Lamb, Blueberries, Lactobacillus Acidophilus Fermentation Product, Lactobacillus Casei Fermentation Product, Bifidobacterium Animalis Fermentation Product and Lactobacillus Reuteri Fermentation Product.
GUARANTEED ANALYSIS
Crude Protein Min: 55.0%
Crude Fat Min: 20.0%
Crude Fiber Max: 2.0%
Moisture Max: 6.5%
CALORIE COUNT
(calculated) ME 4,200 kcal/kg
6 kcal/treat